Fish in the Viareggio tradition
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In 1954, in the heart of Viareggio's harbour, a small tavern for fishermen was founded by Miro Ghilarducci.
Today, Ristorante da Miro is run by his daughter Amalia, his nephews Daniele and Manuela, and his son-in-law Vincenzo, all of whom share Miro's passion for fresh fish. Our fish is bought primarily from local fishermen and cooked following the traditions of Viareggio with some added innovations.
This is a family history, built on tradition and a love of fish.
Welcome to Ristoranteda Miro
At da Miro in Viareggio, we are waiting to welcome you to our comfortable dining room. We offer seafood specialties found in the local cuisine, preparing them with ingredients that are carefully selected and always fresh.
The spirit of the restaurant lies in the immediacy of the rediscovered flavors, combinations dictated by tradition, and in some innovations. We turn cooking into something simple and true.
A sophisticated seafood menu
Our menu contains a wide selection of fish specialties, from an assortment of shellfish and seafood to the fish and vegetable crudité, carpaccio and tartare. Everything is for you to enjoy in the cozy atmosphere of da Miro.
Sublime flavours of the sea
At da Miro, we credit Viareggio with fame as the most important town in Versilia, with the sea on one side and the white peaks of the Apuan Alps on the other.
With fish as the focus of our dishes, we compose simple dishes that express sublime flavours. All our fish is always fresh, and is chosen at the source to guarantee dishes of the highest quality.
Well-stockedwine cellar
'Life is too short to drink mediocre wines'. So goes a famous saying by Goethe. At da Miro, we take this saying seriously. In fact, we have a large, well-stocked wine cellar with over 700 labels of national and international wines and champagne to faithfully accompany the gastronomic journey of fresh fish specialties proposed by our chef.
Booking a table at da Miro is simple and convenient
Every day, the best seafood available is served directly to your table. Our sophisticated yet traditional dishes illustrate the typical seafood cuisine of Viareggio.
